# Boulangerie Neuhauser

> Neuhauser is a French industrial bakery, viennoiserie, pastry and snacking manufacturer founded in 1906, now a subsidiary of Episens within Groupe InVivo, serving retail and food-service channels in France and internationally.

Company page on Leadbay: https://mad-max.leadbay.ai/company/neuhauser.fr · loaded 2026-10-29

## At a glance

- Website: https://neuhauser.fr
- Team based in: Folschviller (Leadbay's record and 2 more)
- Incorporated: Folschviller, France (register)
- Registry: SIREN 638 502 963
- Founded: 1906 (neuhauser.fr)
- Industry: Food and Beverage Manufacturing
- Employees: 100 (employees and founders, investors not counted; people named as working there; Sources disagree: 5 (episens.fr), 503 (neuhauser.fr, a company database))
- Backed by: Soufflet
- Address: 18 AVENUE FOCH, 57730, FOLSCHVILLER, fr

## What it sells, to whom

- Neuhauser is a French industrial bakery, viennoiserie, pastry and snacking manufacturer founded in 1906, now a subsidiary of Episens within Groupe InVivo, serving retail and food-service channels in France and internationally. ([neuhauser.fr](https://www.neuhauser.fr/), [neuhauser.fr](https://www.neuhauser.fr/qui-sommes-nous/), [episens.fr](https://www.episens.fr/en/neuhauser-en/))

## Why it stands out

- Competes with: Boncolac, Maison Jock, Angelina, Franck Deville, Forchy Pâtissier, Bernard Jarnoux Crêpier, Mademoiselle Desserts ([tracxn.com](https://tracxn.com/d/companies/neuhauser/__ufm5AXq0LQHx18vpioQ_w-KV8L7uXH9iYX6WV0LEuLQ))

## Products and services

- **Breads**: baguettes, loaves, bâtards, sandwich breads and specialty breads ([neuhauser.fr](https://www.neuhauser.fr/), [neuhauser.fr](https://www.neuhauser.fr/boulangerie/), [episens.fr](https://www.episens.fr/en/neuhauser-en/))
- **Viennoiseries**: croissants, pain au chocolat, brioches and related products ([neuhauser.fr](https://www.neuhauser.fr/), [neuhauser.fr](https://www.neuhauser.fr/boulangerie/), [episens.fr](https://www.episens.fr/en/neuhauser-en/))
- Pastries and desserts ([neuhauser.fr](https://www.neuhauser.fr/), [neuhauser.fr](https://www.neuhauser.fr/boulangerie/), [episens.fr](https://www.episens.fr/en/neuhauser-en/))
- Donuts and other sweet baked goods ([neuhauser.fr](https://www.neuhauser.fr/), [neuhauser.fr](https://www.neuhauser.fr/boulangerie/), [episens.fr](https://www.episens.fr/en/neuhauser-en/))
- Snacking products ([neuhauser.fr](https://www.neuhauser.fr/), [neuhauser.fr](https://www.neuhauser.fr/boulangerie/), [episens.fr](https://www.episens.fr/en/neuhauser-en/))
- Frozen par-baked and frozen raw breads ([neuhauser.fr](https://www.neuhauser.fr/), [neuhauser.fr](https://www.neuhauser.fr/boulangerie/), [episens.fr](https://www.episens.fr/en/neuhauser-en/))
- Customized bakery products for professional customers ([neuhauser.fr](https://www.neuhauser.fr/), [neuhauser.fr](https://www.neuhauser.fr/boulangerie/), [episens.fr](https://www.episens.fr/en/neuhauser-en/))
- Brands/offers including Gourmance, Les Gourmands de Brocéliande, Doce de Nata and Le Petit Français ([neuhauser.fr](https://www.neuhauser.fr/), [neuhauser.fr](https://www.neuhauser.fr/boulangerie/), [episens.fr](https://www.episens.fr/en/neuhauser-en/))

## Customers and markets

- **Customers**: Grande distribution/retail, Food service (hotels, restaurants, camping and other out-of-home catering), Bakeries and coffee shops, Specialist distributors, International/export customers ([neuhauser.fr](https://www.neuhauser.fr/qui-sommes-nous/), [episens.fr](https://www.episens.fr/en/neuhauser-en/))
- **Markets**: France: mass retail, food service/away-from-home, bakery and coffee-shop channels, restaurants, hotels and camping, specialist distribution and baking terminals. ([neuhauser.fr](https://www.neuhauser.fr/qui-sommes-nous/), [episens.fr](https://www.episens.fr/neuhauser/), [episens.fr](https://www.episens.fr/wp-content/uploads/2025/05/CP-SIRHA-2025-Innovations.pdf))
- **Markets**: Europe and worldwide export: French-bakery products and branded ranges, including Le Petit Français and Gourmance-related offers. ([neuhauser.fr](https://www.neuhauser.fr/qui-sommes-nous/), [episens.fr](https://www.episens.fr/neuhauser/), [episens.fr](https://www.episens.fr/wp-content/uploads/2025/05/CP-SIRHA-2025-Innovations.pdf))

## Team

- Philippe Demangeot, Chief Procurement Officer
- Jean-Claude Berruyer, Directeur du site de production Neuhauser à Folschviller
- Mikael Gonzales, Directeur de site · [LinkedIn](https://www.linkedin.com/in/mikael-gonzales-85688b223)
- Pascal Brulefert, Directeur usine Neuhauser Groupe Soufflet · [LinkedIn](https://www.linkedin.com/in/brulefert-pascal-8740b2130)
- Laurent Leduc, Directeur usine agroalimentaire · [LinkedIn](https://www.linkedin.com/in/laurent-leduc-86229a98)
- Mouth Denis, directeur usine chez NEUHAUSER · [LinkedIn](https://www.linkedin.com/in/mouth-denis-94b07126)
- Basso Marc, Directeur commercial · [LinkedIn](https://www.linkedin.com/in/basso-marc-0a9a6a4)
- Arnaud Duval, Directeur chez NEUHAUSER · [LinkedIn](https://www.linkedin.com/in/arnaud-duval-460ba8165)
- Stéphan Risso, Directeur Bakery Academy EPISENS Groupe Invivo Soufflet · [LinkedIn](https://www.linkedin.com/in/stéphan-risso-83b82064)
- Tommy Boisseau · [LinkedIn](https://www.linkedin.com/in/tommy-boisseau-420172211)
- Mic Kael, Cariste chez NEUHAUSER · [LinkedIn](https://www.linkedin.com/in/mic-kael-1311912b4)
- Pascal Philippe, Technicien chez NEUHAUSER · [LinkedIn](https://www.linkedin.com/in/pascal-philippe-291aa3158)

Backed by: Soufflet

## Latest news

- 2021-06-02 · [Folschviller. Boulangerie : Neuhauser entend devenir un acteur de premier plan](https://www.republicain-lorrain.fr/economie/2021/06/02/boulangerie-neuhauser-entend-devenir-un-acteur-de-premier) (republicain-lorrain.fr)

## Where to find more

- [This page in Markdown, for agents](https://mad-max.leadbay.ai/company/neuhauser.fr.md)

## Decision makers

- [Philippe Demangeot](https://mad-max.leadbay.ai/person/philippe-demangeot--neuhauser.fr.md), Chief Procurement Officer
- [Jean-Claude Berruyer](https://mad-max.leadbay.ai/person/jean-claude-berruyer--neuhauser.fr.md), Directeur du site de production Neuhauser à Folschviller
- [Mikael Gonzales](https://mad-max.leadbay.ai/person/mikael-gonzales--neuhauser.fr.md), Directeur de site · [LinkedIn](https://www.linkedin.com/in/mikael-gonzales-85688b223)
- [Pascal Brulefert](https://mad-max.leadbay.ai/person/pascal-brulefert--neuhauser.fr.md), Directeur usine Neuhauser Groupe Soufflet · [LinkedIn](https://www.linkedin.com/in/brulefert-pascal-8740b2130)
- [Laurent Leduc](https://mad-max.leadbay.ai/person/laurent-leduc--neuhauser.fr.md), Directeur usine agroalimentaire · [LinkedIn](https://www.linkedin.com/in/laurent-leduc-86229a98)
- [Mouth Denis](https://mad-max.leadbay.ai/person/mouth-denis--neuhauser.fr.md), directeur usine chez NEUHAUSER · [LinkedIn](https://www.linkedin.com/in/mouth-denis-94b07126)
- [Basso Marc](https://mad-max.leadbay.ai/person/basso-marc--neuhauser.fr.md), Directeur commercial · [LinkedIn](https://www.linkedin.com/in/basso-marc-0a9a6a4)
- [Arnaud Duval](https://mad-max.leadbay.ai/person/arnaud-duval--neuhauser.fr.md), Directeur chez NEUHAUSER · [LinkedIn](https://www.linkedin.com/in/arnaud-duval-460ba8165)
- [Stéphan Risso](https://mad-max.leadbay.ai/person/stephan-risso--neuhauser.fr.md), Directeur Bakery Academy EPISENS Groupe Invivo Soufflet · [LinkedIn](https://www.linkedin.com/in/stéphan-risso-83b82064)

Work emails and direct phones come with a Leadbay account: https://wow.leadbay.ai/?register=true

Where it comes from: 18 sites read (neuhauser.fr, episens.fr, fr.linkedin.com, tracxn.com, agro-media.fr, lesechos.fr, invivo-group.com, static.soufflet.com, …), the French register and the BODACC.

## Best angle

2026-10-19 · Product: Episens announced a redesigned Neuhauser website focused on BVP expertise, product ranges and sustainable wheat commitments (3 sources)

## Best way in

- LinkedIn message to Mikael Gonzales: Directeur de site · profile linked from the company's record

## Signals: what happened

- 2026-10-19 · Product: Episens announced a redesigned Neuhauser website focused on BVP expertise, product ranges and sustainable wheat commitments (3 sources: [fr.linkedin.com](https://fr.linkedin.com/posts/episens-by-invivo_filieresbledurables-bvp-agriculturebascarbone-activity-7517820774552997889-WNDA), [fr.linkedin.com](https://fr.linkedin.com/posts/episens-by-invivo_innovationindustrielle-excellenceboulang%C3%A8re-activity-7503686200751472640-GFJ4), [fr.linkedin.com](https://fr.linkedin.com/posts/julie-buton-a22910198_adecco-s%C3%A9curit%C3%A9autravail-pr%C3%A9vention-activity-7508811220456615936-4SGf))
- 2026-09-24 · Partnership: Dans le cadre de la journée sécurité organisée chez BOULANGERIE NEUHAUSER (Groupe InVivo), l'équipe Adecco a eu le plaisir d'animer un atelier Escape Box Sécurité auprès des collaborateurs du site. (1 source: [fr.linkedin.com](https://fr.linkedin.com/posts/julie-buton-a22910198_adecco-s%C3%A9curit%C3%A9autravail-pr%C3%A9vention-activity-7508811220456615936-4SGf))
- 2026-09-24 · News: Ravie d’avoir participée à cette belle journée sécurité aux côtés des équipes de BOULANGERIE NEUHAUSER! 👏 (1 source: [fr.linkedin.com](https://fr.linkedin.com/posts/am%C3%A9lie-beylot-578569316_ravie-davoir-particip%C3%A9e-%C3%A0-cette-belle-journ%C3%A9e-activity-7508833768409956352-g6Fy))
- 2025-07-31 · News: Local press reported a serious machine accident involving an employee at the Folschviller facility (3 sources: [fr.linkedin.com](https://fr.linkedin.com/posts/episens-by-invivo_filieresbledurables-bvp-agriculturebascarbone-activity-7517820774552997889-WNDA), [fr.linkedin.com](https://fr.linkedin.com/posts/episens-by-invivo_innovationindustrielle-excellenceboulang%C3%A8re-activity-7503686200751472640-GFJ4), [fr.linkedin.com](https://fr.linkedin.com/posts/julie-buton-a22910198_adecco-s%C3%A9curit%C3%A9autravail-pr%C3%A9vention-activity-7508811220456615936-4SGf))
- 2023-04-25 · News: [ Vous avez un grand sens de l’adaptation et de l’anticipation, vous avez à cœur de proposer des solutions. (1 source: [fr.linkedin.com](https://fr.linkedin.com/posts/neuhauser_ici%C3%A7arecrute-activity-7056534830267658240-cgRO))
- 2021-06-02 · News: Folschviller. Boulangerie : Neuhauser entend devenir un acteur de premier plan (1 source: [republicain-lorrain.fr](https://www.republicain-lorrain.fr/economie/2021/06/02/boulangerie-neuhauser-entend-devenir-un-acteur-de-premier))

## Solvency

From the national register (INSEE, INPI) and the BODACC, read 2026-10-30. SIREN 638502963.

- Status: active, registered 1963-01-01 · SA à conseil d'administration
- Procédures collectives: none in the BODACC (no sauvegarde, redressement or liquidation judiciaire)
- Revenue (chiffre d'affaires) 2024: €489,214,400
- Net income (résultat net) 2024: €-28,343,000
- Accounts filed (comptes déposés): 2025-06-30, 2024-06-30, 2023-06-30
- Legal officers: Jerome Geney (geney); Brigitte Neuhauser (krompholtz), Membre du conseil de surveillance; Bertrand Leary (leary), Membre du conseil de surveillance; Andre Leyder (leyder), Directeur Général; Guy Massonneau (massonneau), Président du directoire; Alfred Neuhauser (neuhauser), Président du conseil de surveillance
- Grade (Jev): D, high risk
- Risk of failure within 12 months (Jev, read 2026-10-25): 20%
- Risk of paying 90 days late within 12 months (Jev): 42%
- Pays its invoices (Jev): In 30 to 60 days
- Cash on hand (Jev): 3 to 12 months of spending
- Debt (Jev): Moderate
- What Jev read: Active, created 1963-01-01; Net loss in 2024 (résultat net); No procédure collective in the BODACC; Accounts filed for the year closed 2025-06-30 (comptes déposés)

## Working on now

- Responsible wheat sourcing: expanding Semons du Sens, with 100% French wheat, more than 50% of flour from the Responsible wheat channel in key categories, and a low-carbon wheat channel launched in 2024.
- Commercial growth: serving mass retail, food service/away-from-home, specialist distribution and baking terminals in France, Europe and worldwide.
- International expansion through Episens International, with priority zones of North America, Asia, Europe, Latin America and Africa; the stated ambition is for international activity to reach 25% of Episens revenue.
- Capacity and innovation: Episens reports restarting a viennoiserie line at Neuhauser’s Folschviller site; Neuhauser continues developing bakery, viennoiserie, pastry and snacking ranges, including customized offers.
- Food-service positioning: Gourmance is the premium French-bakery brand for bakery professionals, restaurant chains and networks; Neuhauser also maintains export-oriented French-bakery brands.

From: [Nos engagements | Neuhauser](https://www.neuhauser.fr/nos-engagements/), [Qui sommes-nous | Neuhauser](https://www.neuhauser.fr/qui-sommes-nous/), [Neuhauser | Episens by InViVo](https://www.episens.fr/neuhauser/), [Episens, bilan, ambitions et innovations.](https://www.episens.fr/wp-content/uploads/2025/05/CP-SIRHA-2025-Innovations.pdf), [Neuhauser EN | Episens by InViVo](https://www.episens.fr/en/neuhauser-en/)

## Summary

Boulangerie Neuhauser is a French industrial manufacturer of bakery, pastry, viennoiserie, and snacking products [1][2]. It is a subsidiary of Episens, the wheat division of the InVivo Group [1][2]. The company sells frozen and fresh products to large retail chains, the food service industry, and specialized distributors in France and internationally [1][3][2]. Founded in 1906, it was acquired by the Soufflet Group in 2014 and subsequently brought under the control of InVivo following InVivo's acquisition of Soufflet [4][5]. Neuhauser operates 11 production sites and emphasizes sustainable agricultural sourcing through its Semons du Sens program [2][6].

[1]: https://www.neuhauser.fr/qui-sommes-nous/ "Qui sommes-nous | Neuhauser"
[2]: https://www.invivo-group.com/sites/default/files/documents/2023-09/CP-Episens-NH-21-09-23-vdef.pdf "L’entreprise Neuhauser à Folschviller relance son second site de production"
[3]: https://static.soufflet.com/neuhauser/GCS.pdf "BOULANGERIE NEUHAUSER 2026 GENERAL SALES TERMS FOR EXPORTS"
[4]: https://www.agra.fr/articles/soufflet-finalise-le-rachat-du-boulanger-industriel-neuhauser "Soufflet finalise le rachat du boulanger industriel Neuhauser"
[5]: https://www.republicain-lorrain.fr/economie/2021/06/02/boulangerie-neuhauser-entend-devenir-un-acteur-de-premier "Folschviller. Boulangerie : Neuhauser entend devenir un acteur de premier plan"
[6]: https://www.lejournaldesentreprises.com/article/en-augmentant-ses-capacites-de-production-neuhauser-veut-consolider-ses-positions-sur-un-marche-en-2069504 "En augmentant ses capacités de production, Neuhauser veut consolider ses positions sur un marché en croissance - Le Journal des Entreprises"
[7]: https://www.neuhauser.fr/ "Neuhauser | Boulanger depuis 1906"
[8]: https://www.neuhauser.fr/boulangerie/ "Boulangerie | Neuhauser"

## Sources

- [Boulangerie Neuhauser's website](https://neuhauser.fr)
- [Nos engagements | Neuhauser](https://www.neuhauser.fr/nos-engagements/)
- [Neuhauser | Episens by InViVo](https://www.episens.fr/neuhauser/)
- [Episens, bilan, ambitions et innovations.](https://www.episens.fr/wp-content/uploads/2025/05/CP-SIRHA-2025-Innovations.pdf)
- [Neuhauser EN | Episens by InViVo](https://www.episens.fr/en/neuhauser-en/)
- [Le boulanger Neuhauser mène son marché à la baguette](https://www.lesechos.fr/2008/07/le-boulanger-neuhauser-mene-son-marche-a-la-baguette-1079460)