# AVELLANN Kerauret

> AVELLANN KERAURET is a Concarneau, Brittany-based family bakery business and SAS operating the Avellann brand, making and selling breads, pastries, viennoiseries, snacks, catering items and prepared meals.

Company page on Leadbay: https://mad-max.leadbay.ai/company/avellann.bzh · loaded 2026-10-29

## At a glance

- Website: https://avellann.bzh
- Team based in: Concarneau (Leadbay's record)
- Incorporated: Concarneau, France (register)
- Registry: SIREN 851 565 176
- Founded: 1998 (avellann.bzh)
- Founders: Sylviane Le Roux, Richard Le Roux
- Industry: Pain
- Employees: 35 (employees and founders, investors not counted; avellann.bzh)
- Seen in its site's code: Meta Pixel (connect.facebook.net/en_US/fbevents.js), WordPress (/wp-content/) (read 2026-10-30)
- Phone: 02 98 97 49 43
- Email: contact@avellann.bzh
- Address: 1 ROND POINT MARIANNE, 29900, CONCARNEAU, fr

## What it sells, to whom

- AVELLANN KERAURET is a Concarneau, Brittany-based family bakery business and SAS operating the Avellann brand, making and selling breads, pastries, viennoiseries, snacks, catering items and prepared meals. ([avellann.bzh](https://avellann.bzh/), [annuaire-entreprises.data.gouv.fr](https://annuaire-entreprises.data.gouv.fr/entreprise/avellann-kerauret-851565176), [avellann.bzh](https://avellann.bzh/notre-boulangerie/))

## Products and services

- Bread, including the signature Avellann baguette, traditional baguettes, sourdough and specialty breads; approximately 30 bread references are offered daily. ([avellann.bzh](https://avellann.bzh/), [avellann.bzh](https://avellann.bzh/nos-produits/), [avellann.bzh](https://avellann.bzh/notre-savoir-faire/))
- Viennoiseries, including croissants, pain au chocolat and pain aux raisins. ([avellann.bzh](https://avellann.bzh/), [avellann.bzh](https://avellann.bzh/nos-produits/), [avellann.bzh](https://avellann.bzh/notre-savoir-faire/))
- Pastries, cakes, individual desserts and Breton treats. ([avellann.bzh](https://avellann.bzh/), [avellann.bzh](https://avellann.bzh/nos-produits/), [avellann.bzh](https://avellann.bzh/notre-savoir-faire/))
- Sandwiches, lunch formulas, snacks and prepared meals. ([avellann.bzh](https://avellann.bzh/), [avellann.bzh](https://avellann.bzh/nos-produits/), [avellann.bzh](https://avellann.bzh/notre-savoir-faire/))
- Catering and click-and-collect/click-and-deliver ordering for consumers and regional hospitality/business customers. ([avellann.bzh](https://avellann.bzh/), [avellann.bzh](https://avellann.bzh/nos-produits/), [avellann.bzh](https://avellann.bzh/notre-savoir-faire/))

## Customers and markets

- **Customers**: Consumers purchasing bread, viennoiseries, pastries, sandwiches, snacks and prepared meals at Avellann’s shops., Regional restaurateurs, hoteliers and businesses using its click-and-deliver service. ([avellann.bzh](https://avellann.bzh/), [avellann.bzh](https://avellann.bzh/contact/), [avellann.bzh](https://avellann.bzh/nos-produits/))
- **Markets**: Primary geography: Concarneau, Brittany, France, centered on the Gare and Kerauret shops. ([avellann.bzh](https://avellann.bzh/), [avellann.bzh](https://avellann.bzh/espace-pro/), [avellann.bzh](https://avellann.bzh/notre-savoir-faire/))
- **Markets**: Delivery/service area: Concarneau and its surrounding area. ([avellann.bzh](https://avellann.bzh/), [avellann.bzh](https://avellann.bzh/espace-pro/), [avellann.bzh](https://avellann.bzh/notre-savoir-faire/))

## Team

- Sylviane Le Roux, Founder
- Richard Le Roux, Founder
- Etienne Le Roux, Fils Ayant Rejoint L’équipe

## Where to find more

- [This page in Markdown, for agents](https://mad-max.leadbay.ai/company/avellann.bzh.md)

## Decision makers

- [Sylviane Le Roux](https://mad-max.leadbay.ai/person/sylviane-le-roux--avellann.bzh.md), Founder
- [Richard Le Roux](https://mad-max.leadbay.ai/person/richard-le-roux--avellann.bzh.md), Founder

Work emails and direct phones come with a Leadbay account: https://wow.leadbay.ai/?register=true

Where it comes from: 13 sites read (avellann.bzh, annuaire-entreprises.data.gouv.fr, rubypayeur.com, manageo.fr, openbase.fr, boulangerie.autour-de-moi.tel, tel.fr, societe.busyplace.fr, …), the French register and the BODACC. This company is not on LinkedIn.

## Best way in

- Call the front desk, 02 98 97 49 43: The front desk, in Leadbay's record, verified 2026-08-28
- Write to contact@avellann.bzh (generic): A shared mailbox, in Leadbay's record, verified 2026-08-10

## Solvency

From the national register (INSEE, INPI) and the BODACC, read 2026-10-30. SIREN 851565176.

- Status: active, registered 2019-06-13 · SAS
- Procédures collectives: none in the BODACC (no sauvegarde, redressement or liquidation judiciaire)
- Revenue (chiffre d'affaires) 2021: €233,350
- Net income (résultat net) 2021: €37,502
- Accounts filed (comptes déposés): 2021-10-31, 2020-10-31, 2019-12-31
- Legal officers: Etienne Le Roux, Président de SAS; Etienne Le Roux (le Roux), Président de SAS
- Grade (Jev): D, high risk
- Risk of failure within 12 months (Jev, read 2026-10-25): 12%
- Risk of paying 90 days late within 12 months (Jev): 19%
- Pays its invoices (Jev): Within 30 days
- Cash on hand (Jev): 3 to 12 months of spending
- Debt (Jev): Low
- What Jev read: Active, created 2019-06-13; Profitable in 2021 (résultat net); No procédure collective in the BODACC; Accounts filed for the year closed 2021-10-31 (comptes déposés)

## Working on now

- Local bakery, pastry, catering and prepared-meal operations in Concarneau, with two shops and a stated workforce of about 35 people on the consumer site.
- Serving local hotels, restaurants, cafés and collective catering customers around Concarneau through dedicated professional bread and viennoiserie ranges.
- Growing digital ordering: click-and-collect and click-and-deliver for consumers and regional professional customers.
- Maintaining a local/seasonal sourcing and French-production positioning, with environmental and short-supply-chain emphasis.

From: [Avellann : Boulangerie à Concarneau](https://avellann.bzh/), [Espace pro - Boulangerie Avellann](https://avellann.bzh/espace-pro/), [Notre savoir-faire - Boulangerie Avellann](https://avellann.bzh/notre-savoir-faire/), [Notre boulangerie - Boulangerie Avellann](https://avellann.bzh/notre-boulangerie/)

## Summary

Avellann Kerauret is a bakery, pastry, and catering business based in Concarneau, France [1][2]. Operating as a family-run enterprise founded by Sylviane, Richard, and their son Etienne Le Roux, the business offers breads, viennoiseries, pastries, and savory snacks [1][3]. They sell directly to individual customers through two physical shops and a click-and-collect service, as well as to professional clients like hotels and restaurants via a click-and-deliver service [1][4]. The company operates as a SAS with Etienne Le Roux serving as president [5][2]. No external investors are mentioned. Specific competitors are not listed.

[1]: https://avellann.bzh/ "Avellann : Boulangerie à Concarneau"
[2]: https://rubypayeur.com/societe/avellann-kerauret-851565176 "Société AVELLANN KERAURET à CONCARNEAU - SIREN : 851565176"
[3]: https://avellann.bzh/notre-boulangerie/ "Notre boulangerie - Boulangerie Avellann"
[4]: https://avellann.bzh/espace-pro/ "Espace pro - Boulangerie Avellann"
[5]: https://www.manageo.fr/entreprises/851565176.html "▷Société AVELLANN KERAURET à CONCARNEAU : CA, résultats, bilan gratuit, SIRET, dirigeants, solvabilité, n° TVA - manageo.fr"
[6]: https://avellann.bzh/nos-produits/ "Nos produits - Boulangerie Avellann"
[7]: https://avellann.bzh/notre-savoir-faire/ "Notre savoir-faire - Boulangerie Avellann"
[8]: https://openbase.fr/entreprise/avellann-kerauret-851565176 "AVELLANN KERAURET — SIREN 851 565 176 | OpenBase"

## Sources

- [Avellann Kerauret's website](https://avellann.bzh)